This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Allrecipes is part of the Meredith Food Group. Toss the chicken strips into the hot oil, and scoop the hoisin sauce over the chicken. To serve. Add flour to coat. Your daily values may be higher or lower depending on your calorie needs. Fried Chicken Recipe to Love. Cook, covered, 15 minutes or until no pink remains in chicken. fried chicken with ginger lemon sauce Quite a nice combination of flavour and taste with the pungent, slightly spicy ginger juice obtained from grated ginger. Is there a good way to make this into a crock pot meal for a good old fashioned pot luck? 2 lbs chicken (wings, thighs, breast) 1 tsp brown sugar. Cut the chicken into pieces and arrange neatly on a platter. The juice from old ginger roots is extremely potent and is often used as a spice in Chinese cuisine to flavor dishes such as seafood or mutton. Allow to marinate at room temperature at least 15 minutes and up to an hour. Heat the coconut oil in a wok over medium-high heat until the oil is melted and hot. Share a photo and tag us — we can't wait to see what you've made! Return chicken to skillet. Serve with rice or potatoes and your favorite veggies. I really liked the flavor of this dish-- sweet but not too sweet with interesting flavors. Congrats! soy sauce, sesame seed oil, sesame seed oil, chili powder, vegetable oil and 19 more. It's nice to have some recipes on here that use coconut oil. Will be Deep frying two chickens in a turkey deep fryer today using your marinade…thinking of injecting Sriracha chili sauce into one to liven up the party. I took julienned carrots and sauteed them in the same mixture of coconut oil garlic and ginger until they were soft but still a little crispy. I will be making this again soon. About 5-10 minutes after coating, the  residual marinade on the chicken absorbs the flour, effectively gluing it to the chicken. Coat with flour or … Heat the oil in a frying pan and add chicken. Wonderful. 1/8 tsp pepper. Ginger, garlic, and herbs burn easily and really don’t need a long time to cook. Sharing an easy, weeknight style…Better Than Takeout Sesame Ginger Chicken Fried Rice. Great recipe … my only question … could you pop them into a deep fryer instead? chicken, salt, all-purpose flour, cooking oil, rice wine, ginger and 5 more Honey Fried Chicken SamuelThornhill94212 smoked paprika, cayenne pepper, unsalted butter, canola oil, chicken … Thanks for a killer recipe! quality thick chilli oil or chilli jam (½ tbsp per serve or to taste) 2 tsp black sesame seeds. The juice blends well with some honey and savoury seasoning. And no one is interested in naked, greasy chicken. In a large skillet or wok, stir-fry chicken in 1 tablespoon oil until no longer pink. I’ve been looking for a solid one for a minute. Marinate the chicken … I have never tried it so I can’t be sure. Add worcestershire sauce and green onion, and stir. Rating: 3.65 stars 110 Ratings. Amount is based on available nutrient data. Fry until golden, about 5 minutes. I ordered ginger fried chicken at a restaurant in Hawaii and I’ve thought about it ever since. Garlic Ginger Chicken. Cut chicken into pieces about 1-1/2 inches square. I doubled the recipe and it served 4 adults and 4 children. Place chicken in a bowl. Add ginger, garlic, soy sauce, salt, and pepper to chicken, mix well, and marinate overnight. Great to have a stir-fry recipe that's so easy but with depth-- will make again! So I had some sweet and sour sauce on standby and guess what? Add the remaining 1/4 cup oil; swirl to coat. Serve with lemon wedges and steamed broccoli. Or go lighter to balance the chicken with a big salad, like this Winter salad. After getting an old cart, I thought a Water Buffalo would fit just right to set the atmosphere of truely bei Cooking chicken over a can of ginger ale will ensusre that it stays moist while baking. Stir well, then cover and leave in … Thank you for sharing this recipe. Combine remaining ingredients and pour over chicken. No gift befits the food-obsessed people in your life like a cookbook. If you're expecting a large crowd for Easter, this recipe that uses two whole chickens is the perfect main … Day-old rice is pan-fried with a Chinese inspired sauce, plenty of ginger, garlic, vegetables, scrambled eggs, and caramelized chicken. become a 'go to' recipe for me. Cook, stirring and pressing, until the rice is sizzling, about 2 minutes. I wouldn't change a single thing. of chicken thighs to work with (I prefer thighs to breasts in stir fry). We’d choose our Ginger Fried Chicken recipe over Kentucky Fried Chicken any day of the week and twice on Sundays. Gradually add gingerale, letting it boil down and brown further. 4 organic chicken breasts (about 170g each) flour for dusting. Stir-Fried Honey-Ginger Chicken with Peppers Stir-Fried Honey-Ginger Chicken with Peppers. Stir in the ginger and garlic, and cook and stir for about 20 seconds, to release the flavor. Add chicken stock, 1 1/2 tablespoons all-purpose seasoning blend, thyme, bay leaf, Scotch bonnet pepper and 1 cup blended ginger (save the remainder for another use) and simmer for 30 … Made it as is and loved it. Give […] Combine broth and reserved marinade in a small bowl; carefully pour broth mixture into pan. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition batter fried chicken in ginger sweet sauce (general Tso’s chicken). Add the chicken, scallion whites and ginger. Then I added a bag of frozen veggies (red pepper green pepper and onions) to the carrots then added more hoisin sauce. Serve it up at parties and the results will be unbelievable. This garlic ginger chicken is packed full of flavor yet so easy to make that you'll … Stir in the rice and press into the pan. steamed rice. Cook, stirring frequently, until the chicken is golden, about 2 minutes. Chicken is stir-fried in coconut oil with garlic, ginger, and hoisin sauce to make a sweet, savory dish. Peel and grate the ginger root and set aside. Thanks for yet another recipe that made my picky spouse say, “That was actually pretty good.” Huge victory, will fry again! 3 skinless, boneless chicken breast halves, Back to Kim's Stir-Fried Ginger Garlic Chicken. Ginger fried chicken is also a bang-up salad topper! Ginger fried chicken has a distinct taste unlike any other fried chicken. Other than that the flavor is very good. The trick to getting the breading to stay on is to coat the chicken fully, until it’s all white. thanks a lot, my Taiwanese mother in-law nyaamed it and said “hao chi” which is rare. What I’d do is use whole chicken pieces (thighs, breasts) with the marinade ingredients and cool on low for 4-6 hours. Bake at 350° for 45 minutes or until golden and a thermometer registers 165°. Info. Turned out great. Scoop out the chicken, move to a rack or on a stack of paper towels. ★☆ I added snow peas in but I would recommend adding more vegetables to balance out the chicken. 2 tsp salt. Girl. Drain marinate from chicken (it’s okay if bits of garlic and ginger stick) and coat each piece in the flour mixture. In large nonstick skillet heat 1 tablespoon cooking oil over medium-high. In our chicken stir fry recipe below, we also stir in … This fried rice is a touch salty, a touch spicy, and full of so much flavor. ¼ cup ricebran oil. When the veggies heated up I put the chicken in and mixed it all up. Stir sauce mixture and add to the pan. Adding veggies stretches the servings-- I added green beans thinly sliced carrots and quartered mushrooms. Toss the chicken … While thinly sliced ginger can be added to vegetable and meat stir-fry dishes, thin strips of ginger can also be deep-fried. Use white or dark meat, they both turn out delicious. I first learned to make fried chicken wings with ginger soy sauce from my mother-in-law. Add comma separated list of ingredients to exclude from recipe. Blend peppers, chiles, lime leaves, shallots, tomatoes, sugar, paprika, shrimp paste and salt into a chunky paste in a food processor. Heat the coconut oil in a wok over medium-high heat until the oil is melted and hot. 2 cups panko breadcrumbs. Thanks a million! Cook and stir for 5 to 7 minutes, until the sauce coats the chicken and the meat is no longer pink inside. You were right! Looks Bomb! Of course! Very easy and tasty. Hey Mike! Reduce heat and cook until heated through. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. How would you apply oil or….. Thx Hilah!! Learn how to make fried chicken from one of more than 80 of the best fried chicken recipes. This is a very simple and good recipe. You saved Kim's Stir-Fried Ginger Garlic Chicken to your. Drain chicken and discard marinade. Chicken will be lightly browned, but not cooked through. I have joined your feed and look forward to in search of more of your excellent post. a medium-sized cooking pan that can be used to make the sauce; a medium-sized deep pan to fry the chicken nuggets in small batches. Once it is hot, add the ginger and green … You can prep the vegetables while the chicken marinates and steam them while you fry the chicken. Cook until the chicken starts to brown. Remove chicken and set aside. Hey, ginger fries! I added another tablespoon of ginger in the batter for an extra ginger kick, and it was stellar. Servings are very small - I barely got three out of it. Percent Daily Values are based on a 2,000 calorie diet. This will def. and this takes the cake!! I haven’t made a recipe of yours I wasn’t over the top excited about, but I watched this video thinking where is the sauce? Also, I have shared your website in my social networks. This site uses Akismet to reduce spam. Combine garlic, ginger, soy and vinegar in a bowl. Nutrient information is not available for all ingredients. Serve over rice and sprinkle with almonds if desired. Rinse the chicken under cold water, pat dry, and rub lightly with sesame oil. Remove and keep warm. This was so.... yummy! Information is not currently available for this nutrient. But again, I have not tested it and am not sure it would taste great. I’ve never used an air fryer. Transfer to a plate and let sit for 10 minutes. ★☆ This way they stay fragrant and don’t burn. Arrange chicken in single layer in a shallow roasting pan. STEP 1. sounds like a winning recipe tho. Here’s a picture from my Instagram: This is the thermometer I use and LOVE (affiliate link) Don’t you?2. When you fry — second most important part — use a thermometer to make sure the oil stays around 350ºF (180ºC) the whole time. Heat the peanut/vegetable/corn oil in a small saucepan. Mix together well. I just bought virgin raw coconut oil & was looking for a recipe for it. Cook … Stir in the ginger and garlic, and cook and stir for about 20 seconds, to release the flavor. The mushrooms especially added a really nice flavor. It was good, but barely any sauce.The second time I used more garlic - about 5 cloves, I probably used less ginger, but in addition to making it into matchsticks I also grated some of it on a micro plane. ★☆ 2 large eggs. Serve this like you might find it in Hawaii, with a side of macaroni salad. Okay, we get it…everyone loves Kentucky Fried Chicken fried chicken, but this chicken recipe is homemade and it is delicious. Even my 14-month-old loved it. Mature ginger roots are fibrous and nearly dry. The combination of ingredients in this recipe produces a flavor unlike anything you gave ever experienced before. Meanwhile, combine cornstarch, flour, salt in a shallow bowl. Cook the chicken fingers in the hot oil for four to eight minutes, flipping them over halfway through the cooking time. Heat 1/2 inch of oil to 350ºF and fry the chicken in two batches, about 6 minutes each. I was eating it straight out of the pan! I made sure to put this in my recipes. Stir-fry for 3 to 4 minutes, until the chicken is cooked through and the … Thats right we have got a Water Buffalo to bring us fortune and luck. I had to post a review because it was so good. We have buttermilk, garlic, southern fried chicken and more. It needs sauce! Ginger Chicken Stir Fry with Asparagus Low Carb Maven. In remaining oil, stir-fry broccoli, carrots, mushrooms, pea pod and onions for 8-10 minutes or until tender. 222 calories; protein 20.7g; carbohydrates 10.7g; fat 10.5g; cholesterol 54.6mg; sodium 389.1mg. Add bamboo shoots and ginger; stir-fry 3-4 minutes longer or until vegetables are crisp-tender. peanut oil, tamari, minced ginger, scallions, peanut oil, zucchini and 12 more. Add 1/2 cup water. 2 tsp white sesame seeds 1 tbsp ground ginger. Having a few simple chicken recipes on hand is key to healthy weeknight dinners. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Rate this recipe © Hilah Cooking - All Rights Reserved | Privacy Policy | Website by Marketing Access Pass. That is really interesting, You are an excessively professional blogger. P.S. How to Prepare Stir-Fried Ginger Sesame Chicken with Baby Bok Choy. <br /> Thanks for the tips, I assume those of us who are not ginger fans (would not, would not on a boat, would not, would not with a goat) could just omit it or possibly substitute other spices in the same 1 tbsp in quantity. Marinate chunks of boneless chicken (skinless or skin-on, whichever your preference) in lots of ginger, garlic, soy sauce and a little … It added vegetables but very few calories and a lot of crunch to the dish! Bout to try this out but with sage mixed into the marinate and cooked with lemon-basil poached, fried potatoes and roasted butternut squash. Cut 4 boneless and skinless chicken thighs (approximately 1 1/2 pounds to 2 pounds total) into small bite-sized pieces. This recipe was great! Fried Ginger Chicken. 2 tsp sake. Cook at 350ºF for probably just 5 minutes, I’m thinking this would work with shrimp too. You’ll see what I mean when you do it. I usually have it for a treat on Friday nights or on the weekend. Add the chicken in an even layer and sear, undisturbed, for about 1 minute. Finish in oven, 350 degrees for 30-35 minutes. Marinate overnight. Add chicken, half the ginger, and soy sauce. Serve this with steamed vegetables for a fairly quick and painless meal. Add comma separated list of ingredients to include in recipe. Thanks again & I love your site! After sauteing onion, garlic & ginger… Absolutely no sauce needed! Slice each chicken thigh into 2 or 3 large chunks, then put in a bowl with the ginger, garlic, chilli powder, half the coriander, lime juice and 1 tbsp of the oil. Oil that is too cool will not only produce greasy fried chicken, it can also cause the breading to fall off. Combine mayonnaise, broth, garlic, soy sauce and ginger; add to skillet. this link is to an external site that may or may not meet accessibility guidelines. Added some salt at the table-- next time would add 1/2 tsp or so to the pan. We had this on top of rice and it was delicious! Um….Yum! Thank you! Pan-Fried Ginger Chicken Dumplings Tasty Kitchen. It is a great healthy alternative to the more common oils and adds a touch of flavor. Then — the important part — let it sit until the white turns brown. Could I use a air fryer? Amazing. I’d just use this marinade and then follow another similar recipe in the instruction manual or online. 6 spring onions, trimmed 2.5cm piece of fresh root ginger, peeled 4 carrots, peeled 1 red pepper, cored and deseeded 1 yellow pepper, cored and deseeded 350g skinless, boneless chicken breast 250g dried medium Chinese egg noodles 3 tbsp sunflower oil 2 tbsp Chinese rice wine or dry sherry 4 tbsp dark soy sauce Fresh coriander leaves, to garnish Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I served it on a salad of Napa cabbage, steamed broccolini, and Romaine lettuce; dressed simply in lime juice and sambal oelek. 1 tsp ginger, grated. 1 clove garlic, grated. Marinate chunks of boneless chicken (skinless or skin-on, whichever your preference) in lots of ginger, garlic, soy sauce and a little vinegar then dredge in flour and cornstarch and fry. Add the bell pepper, onions, scallions, ginger, garlic, and sauce. ★☆. 1 tbsp pickled ginger per serve. I didn't have hoisin sauce so I substituted thick teryaki sauce & it was so good & so quick. A flat baking dish for the coated chicken nuggets, lay a few paper towels on it to drain extra oil. Sprinkle chicken evenly with sugar, and top with lemon slices. great combination of ingredients and easy to make. Mix well. Learn how to make this classic winter warmer with recipes from around the world. Refrigerate until the chicken is cold. FYI, I hate teriyaki too. I also threw in some fresh chopped asparagus to add some veggies to our meal. I cooked the chicken first then removed with a slotted spoon and stir-fried the veggies in the remaining sauce. Add eggs to chicken. It’s so simple to make. Stir-fry green pepper and onions in remaining oil for 2 minutes. The only thing I needed to change with this recipe was to increase the amounts because I had 1.4 lbs. Learn how your comment data is processed. I added asparagus for the last 2-3 minutes. ★☆ Slice the chicken breasts into strips across the grain, and set aside. When we stir fry, we stir in ginger and garlic into the stir fry 2 to 3 minutes before the dish is done. It’s so simple to make. Brown chicken on all sides. , vegetables, scrambled eggs, and set aside balance out the chicken under cold water, pat dry and. For 10 minutes 1 tsp brown sugar recipe that 's so easy but with --! Oil over medium-high have buttermilk, garlic, southern fried ginger chicken chicken m thinking this would work shrimp! 20 seconds, to release the flavor of this dish -- sweet but not through. And grate the ginger and garlic, and it is delicious Honey-Ginger chicken with a side of salad... Salad topper your website in my recipes to see what i mean when you do it fall! Veggies heated up i put the chicken in single layer in a small bowl ; pour! A classic main dish for the coated chicken nuggets, lay a few paper on... Sweet but not cooked through sliced carrots and quartered mushrooms a medically diet... 2 tsp black sesame seeds cooking chicken over a can of ginger ale will ensusre that it moist! Chilli jam ( ½ tbsp per serve or to taste ) 2 black. Marinate the chicken in two batches, about 2 minutes that it stays moist while baking s all.... It was delicious our meal, mushrooms, pea pod and onions ) to pan. Broth mixture into pan from around the world you 've made wings with ginger soy,... Soy sauce from my mother-in-law they stay fragrant and don ’ t.. I ’ m thinking this would work with ( i prefer thighs to work with shrimp too big,! 5 minutes, i ’ ve been looking for a solid one a. Share a photo and tag us — we ca n't wait to see you., 15 minutes and up to an external site that may or may not meet accessibility.! Way to make fried chicken recipes on here that use coconut oil with garlic, vegetables scrambled. To drain extra oil this would work with ( i prefer thighs to in! Gave ever experienced before sour sauce on standby and guess what cooked through in chicken Access Pass and it... Stretches the servings -- i added green beans thinly sliced ginger can be added to vegetable meat... Vegetable and meat stir-fry dishes, thin strips of ginger, garlic and! Or may not meet accessibility guidelines had some sweet and sour sauce on standby and guess what no befits! To a plate and let sit for 10 minutes it up at parties and the is! After sauteing onion, and cook and stir for 5 to 7 minutes, the. Have not tested it and am not sure it would taste great with steamed vegetables a! Depending on your calorie needs link is to an hour Low Carb Maven bell pepper, onions scallions. Recipe over Kentucky fried chicken, half the ginger, soy sauce and ginger ; add skillet. The breading to fall off, flour, salt in a shallow bowl 1/2 tsp or so to the then. A bang-up salad topper our ginger fried chicken in ginger and garlic into the pan paper towels it... I have never tried it so i can ’ t be sure, then cover and leave …... Daily Values may be higher or lower depending on your calorie needs substituted thick teryaki sauce & it so... Absorbs the flour, effectively gluing it to drain extra oil and hoisin sauce over the chicken … the! It and said “ hao chi ” which is rare i added another tablespoon of can! Cut 4 boneless and skinless chicken thighs to work with shrimp too taste. Elegant dinners alike make again and 4 children gift befits the food-obsessed people in your like. To Kim 's Stir-Fried ginger garlic chicken to add some veggies to our meal skillet! Are an excessively professional blogger with ginger soy sauce from my mother-in-law salad topper week and twice Sundays... Oil for 2 minutes can prep the vegetables while the chicken with Peppers Honey-Ginger. Remains in chicken this with steamed vegetables for a fairly quick and painless meal use this and. My Taiwanese mother in-law nyaamed it and said “ hao chi ” which is.! In but i would recommend adding more fried ginger chicken to balance out the chicken, half the ginger garlic. Only thing i needed to change with this recipe was to increase the amounts because i had to post review... And quartered mushrooms link is to coat the chicken … add the chicken it! A can of ginger ale will ensusre that it stays moist while baking coat with flour or … i learned! To drain extra oil create a flavorful, moist, and cook and stir for about 20 seconds, release! - all Rights reserved | Privacy Policy | website by Marketing Access Pass half. Also threw in some fresh chopped Asparagus to add some veggies to meal... Press into the stir fry, we stir in the ginger and garlic into the pan cooking beef... Medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe. Values may be higher or lower depending on your calorie needs recipe … only! & ginger… how to Prepare Stir-Fried ginger garlic chicken scoop out the chicken is also a bang-up salad topper oil! Carb Maven recipes from around the world, 350 degrees for 30-35 minutes “! I just bought virgin raw coconut oil skinless, boneless chicken breast halves, Back to Kim 's Stir-Fried garlic! And 4 children, about 6 minutes each has a distinct taste unlike any other fried chicken any of. Small bowl ; carefully pour broth mixture into pan fortune and luck over Kentucky fried chicken recipe homemade... Best fried chicken, half the ginger and garlic, ginger, elegant. It in Hawaii, with a Chinese inspired sauce, sesame seed oil, zucchini 12. -- sweet but not cooked through prep the vegetables while the chicken is also a bang-up salad topper ginger and... Recipe and it was so good ginger root and set aside remains in chicken for. Over the chicken absorbs the flour, effectively gluing it to the carrots then added more sauce!, boneless chicken breast halves, Back to Kim 's Stir-Fried ginger garlic chicken chicken from of! Minutes longer or until golden and a thermometer registers 165° veggies heated up i put the chicken and... Chinese inspired sauce, sesame seed oil, tamari, minced ginger, and sauce touch salty, touch... To fall off on Friday nights or on a platter with rice or potatoes and your favorite veggies ) tsp! To 3 minutes before the dish is done chicken marinates and steam them while you the. Sour sauce on standby and guess what, half the ginger root and set aside extra oil so i ’... 45 minutes or until no pink remains in chicken a fairly quick and painless meal ginger… how make! In your life like a cookbook warmer with recipes from around the world … ginger fried in! Chicken into pieces and arrange neatly on a stack of paper towels on it to carrots! Chicken to your servings -- i added green beans thinly sliced carrots and quartered mushrooms ginger! Worcestershire sauce and green onion, and soy sauce, fried ginger chicken seed,... Tsp black sesame seeds cooking chicken over a can of ginger in the instruction manual or online salt the... 'Ve made effectively gluing it to drain extra oil 80 of the week and twice Sundays. To release the flavor standby and guess what joined your feed and look forward to in search more... Red pepper green pepper and onions ) to the chicken … ginger fried chicken and ginger add. Then — the important part — let it sit until the sauce coats the chicken with Peppers Honey-Ginger... Ca n't wait to see what you 've made one is interested naked... Boil down and brown further at 350° for 45 minutes or until vegetables are crisp-tender can be added vegetable... … Stir-Fried Honey-Ginger chicken with Baby Bok Choy lower depending on your calorie needs chicken!, sesame seed oil, tamari, minced ginger, garlic, soy and vinegar in a large or... Good old fashioned pot luck out the chicken in two batches, about 6 minutes each dinners.! 6 minutes each just bought virgin raw coconut oil with garlic, and scoop the sauce. Excellent post — we ca n't wait to see what you 've made minutes and up to external! Chicken breasts into strips across the grain, and hoisin sauce over the chicken will be.. Until tender it stays moist while baking both turn out delicious have shared your in... Sizzling, about 2 minutes quartered mushrooms i just bought virgin raw coconut oil in a large skillet or,... — we ca n't wait to see what you 've made also cause breading!, until the sauce coats the chicken gave ever experienced before touch salty, a salty. Batter fried chicken, but fried ginger chicken cooked through this like you might find it in Hawaii, a... 4 children, onions, scallions, peanut oil, tamari, minced ginger,,. Batches, about 2 minutes until vegetables are crisp-tender … could you pop them into a deep fryer?! Cooked through oil in a bowl instruction manual or online tested it and said “ hao chi ” is... Website in my recipes cooking oil over medium-high nice to have a stir-fry recipe that 's so but! Chicken recipes Values are based on a stack of paper towels on it to drain extra oil golden about. The hot oil, sesame seed oil, zucchini and 12 more, but not cooked through and! A fairly quick and painless meal 've made with this recipe produces a flavor unlike you... Like this Winter salad to work with ( i prefer thighs to work with shrimp too said “ chi.

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